Virginia Tech will host a this event on Dec 2 - Dec 3. Friday night's focus is meat product quality and preparation. Participants will get to cook and eat a variety of items. Saturday will focus on Leadership & Livestock with topics like animal well-being, business etiquette, and more. There will also be a workshop for judging team coaches on Saturday. Registration deadline is Nov 11. Cost to attend in $35.00.
Required StatementsVirginia Cooperative Extension programs and employment are open to all, regardless of race, color, national origin, sex, religion, age, disbility, political beliefs, sexual orientation, or marital or family status. An equal opportunity/affirmative action employer.Extension is a joint program of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and state and local governments. If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in any of these advertised activities, please contact the Madison Extension Office at 540-948-6881/TDD* during business hours of 8:00 a.m. to 4:30 p.m. *TDD number is 800-828-1120
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